Spicy Turmeric Fried Rice

Instructions

1. 1

   Heat the oil in a large pan over medium heat.

2. 2

   Add the turmeric powder and chili powder to the oil, stirring for about 30 seconds until fragrant.

3. 3

   Add the chopped vegetables to the pan and sauté for 3-4 minutes until they are slightly tender.

4. 4

   Add the cooked rice to the pan, stirring well to combine with the spices and vegetables.

5. 5

   Sprinkle the salt over the rice and mix thoroughly.

6. 6

   Cook for an additional 5 minutes, stirring occasionally, until the rice is heated through and well-coated with the spices.

7. 7

   Serve hot and enjoy your Spicy Turmeric Fried Rice.