Pasta Primavera with Italian Sausage

Instructions

1. 1

   Begin by cooking the pasta according to the package instructions until al dente. Drain and set aside.

2. 2

   In a large skillet, heat 2 tablespoons of olive oil over medium heat.

3. 3

   Add the Italian sausage to the skillet, breaking it up with a spoon, and cook until browned and cooked through.

4. 4

   Remove the sausage from the skillet and set aside.

5. 5

   In the same skillet, add the minced garlic and sauté for about 1 minute until fragrant.

6. 6

   Add the mixed bell peppers and zucchini to the skillet and cook for 5-7 minutes until they are tender-crisp.

7. 7

   Return the cooked sausage to the skillet and mix well with the vegetables.

8. 8

   Add the cooked pasta to the skillet and toss everything together to combine.

9. 9

   Sprinkle the grated Parmesan cheese over the pasta and stir until the cheese is melted and everything is well combined.

10. 10

    Serve the Pasta Primavera with Italian Sausage hot, garnished with additional Parmesan cheese if desired.