
Made with AI
Spicy Chicken Sausage and Cauliflower Rice
35 min 192 kcal per serving Medium
Ingredients
4 Servings
- rice cauliflower500 g
- chicken sausage200 g
- hot sauce50 ml
- grated parmesan cheese50 g
- minced garlic2 cloves
Instructions
- 1
Heat a large skillet over medium heat. Add the chicken sausage and cook until browned, about 5-7 minutes.
- 2
Add the minced garlic to the skillet and sauté for 1-2 minutes until fragrant.
- 3
Stir in the rice cauliflower and cook for another 5 minutes, stirring occasionally.
- 4
Pour in the hot sauce and mix well to ensure the cauliflower rice and sausage are evenly coated.
- 5
Sprinkle the grated parmesan cheese over the mixture and stir until the cheese is melted and well combined.
- 6
Serve hot and enjoy your Spicy Chicken Sausage and Cauliflower Rice.



