Cauliflower and Sausage Stir-Fry

Instructions

1. 1

   Begin by washing and cutting the cauliflower into small florets.

2. 2

   Slice the sausage into bite-sized pieces.

3. 3

   Peel and chop the onion and garlic finely.

4. 4

   Cut the red bell pepper into thin strips.

5. 5

   Dice the tomatoes into small cubes.

6. 6

   Heat a large pan over medium heat and add the sausage pieces. Cook until browned and cooked through, about 5-7 minutes.

7. 7

   Remove the sausage from the pan and set aside.

8. 8

   In the same pan, add the chopped onion and garlic. Sauté until the onion becomes translucent.

9. 9

   Add the cauliflower florets and red bell pepper strips to the pan. Stir-fry for about 5 minutes until they start to soften.

10. 10

    Add the diced tomatoes and cooked sausage back into the pan. Stir everything together and cook for another 3-4 minutes.

11. 11

    Season with salt and pepper to taste.

12. 12

    Serve hot and enjoy your Cauliflower and Sausage Stir-Fry.