Spicy Cauliflower Rice Bowl

Instructions

1. 1

   Begin by preparing the cauliflower rice. Cut the cauliflower into florets and pulse in a food processor until it resembles rice grains.

2. 2

   Heat the olive oil in a large skillet over medium heat. Add the chopped red onion and jalapeño pepper, and sauté until the onion is translucent.

3. 3

   Add the ground turkey to the skillet, breaking it up with a spoon. Cook until the turkey is browned and cooked through.

4. 4

   Stir in the cumin and paprika, mixing well to coat the turkey evenly with the spices.

5. 5

   Add the cauliflower rice to the skillet, stirring to combine with the turkey and vegetables. Cook for about 5-7 minutes, or until the cauliflower is tender.

6. 6

   Squeeze the juice of the lime over the mixture, stirring to incorporate the flavors.

7. 7

   Serve the spicy cauliflower rice bowl hot, garnished with additional lime wedges if desired.