
Creato con AI
Cook the rice noodles according to the package instructions. Drain and set aside.
Mince the garlic cloves.
Heat the sesame oil in a large pan over medium heat.
Add the minced garlic and sauté for about 1 minute until fragrant.
Add the bell peppers and broccoli to the pan and stir-fry for 3-4 minutes until they are tender-crisp.
Stir in the chili paste and soy sauce, mixing well with the vegetables.
Add the cooked rice noodles to the pan and toss everything together until the noodles are well coated with the sauce.
Slice the green onions and sprinkle them over the noodles before serving.
Serve hot and enjoy your Spicy Garlic Noodles.