Nostalgia Chocolate Bars

Instructions

1. 1

   Line a baking dish with parchment paper.

2. 2

   Melt the milk chocolate in a microwave-safe bowl, stirring every 30 seconds until smooth.

3. 3

   Stir in the peanut butter until well combined.

4. 4

   Add the mini marshmallows, crushed graham crackers, vanilla extract, and a pinch of sea salt to the chocolate mixture. Mix until evenly distributed.

5. 5

   Pour the mixture into the prepared baking dish and spread it out evenly.

6. 6

   Refrigerate for at least 2 hours or until firm.

7. 7

   Once set, cut into bars and serve. Enjoy your Nostalgia Chocolate Bars!