Made with AI
Caprese Pasta Salad
30 min 366 kcal per serving Medium
Ingredients
4 Servings
- whole wheat pasta8 oz
- fresh mozzarella cheese8 oz
- cherry tomatoes2 cups
- fresh basil leaves1 cup
- olive oil4 tablespoons
- Saltto taste
- Black pepperto taste
Instructions
- 1
Cook the whole wheat pasta according to the package instructions until al dente. Drain and let it cool.
- 2
While the pasta is cooling, cut the fresh mozzarella cheese into bite-sized pieces.
- 3
Halve the cherry tomatoes.
- 4
In a large bowl, combine the cooked pasta, mozzarella cheese, cherry tomatoes, and fresh basil leaves.
- 5
Drizzle the olive oil over the salad and toss gently to combine.
- 6
Season with salt and black pepper to taste.
- 7
Serve immediately or refrigerate for later use.
