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Spicy Kimchi Noodle Bowl

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Spicy Kimchi Noodle Bowl

20 min 411 kcal per serving Easy

Ingredients

4 Servings
  • rice noodles200 g
  • kimchi300 g
  • gochugaru (Korean chili flakes)1 tablespoon
  • soy sauce1 tablespoon
  • sesame oil1 teaspoon
  • chopped green onions1 tablespoon

Instructions

  1. 1

    Cook the rice noodles according to the package instructions. Drain and set aside.

  2. 2

    In a large bowl, combine the cooked rice noodles and kimchi.

  3. 3

    Add the gochugaru, soy sauce, and sesame oil to the bowl. Toss everything together until the noodles are well coated.

  4. 4

    Serve the noodle bowl topped with chopped green onions.

  5. 5

    Enjoy your Spicy Kimchi Noodle Bowl!

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