
Made with AI
Bacon Green Beans
20 min 202 kcal per serving Easy
Ingredients
4 Servings
- green beans400 g
- bacon100 g
- olive oil1 tablespoon
- garlic2 cloves
- saltto taste
- pepperto taste
Instructions
- 1
Wash and trim the green beans.
- 2
In a large skillet, heat the olive oil over medium heat.
- 3
Add the bacon to the skillet and cook until crispy, about 5-7 minutes.
- 4
Remove the bacon from the skillet and set aside, leaving the bacon fat in the skillet.
- 5
Add the minced garlic to the skillet and sauté for about 1 minute until fragrant.
- 6
Add the green beans to the skillet and toss to coat in the bacon fat and garlic.
- 7
Cook the green beans for about 5-7 minutes, stirring occasionally, until they are tender-crisp.
- 8
Chop the cooked bacon and add it back to the skillet with the green beans.
- 9
Season with salt and pepper to taste.
- 10
Serve warm and enjoy your Bacon Green Beans.



