Classic Beef and Broccoli Stir-Fry

Instructions

1. 1

   Slice the beef sirloin into thin strips.

2. 2

   In a small bowl, mix the soy sauce, oyster sauce, and cornstarch. Add the beef strips and marinate for 15 minutes.

3. 3

   Heat the vegetable oil in a large pan or wok over medium-high heat.

4. 4

   Add the garlic and ginger to the pan, and stir-fry for about 30 seconds until fragrant.

5. 5

   Add the marinated beef to the pan and stir-fry for 3-4 minutes until browned.

6. 6

   Add the broccoli florets to the pan and stir-fry for another 2-3 minutes.

7. 7

   Pour in the beef broth and stir well, allowing the sauce to thicken slightly.

8. 8

   Cook for an additional 2 minutes until the broccoli is tender-crisp.

9. 9

   Serve hot with steamed rice or noodles.