Beef Stir-Fry

Instructions

1. 1

   Slice the beef sirloin into thin strips.

2. 2

   Cut the bell peppers into thin strips and chop the broccoli into small florets.

3. 3

   Slice the onions thinly.

4. 4

   Heat the olive oil in a large pan or wok over medium-high heat.

5. 5

   Add the garlic and ginger to the pan and sauté for about 30 seconds until fragrant.

6. 6

   Add the beef strips to the pan and cook for 3-4 minutes until browned.

7. 7

   Add the onions, bell peppers, and broccoli to the pan and stir-fry for another 4-5 minutes until the vegetables are tender-crisp.

8. 8

   Pour the soy sauce over the beef and vegetables, stirring well to combine.

9. 9

   Cook for an additional 1-2 minutes until everything is well-coated and heated through.

10. 10

    Serve the beef stir-fry hot over rice or noodles if desired.