Creado con IA
Beef Stir-Fry
30 min 283 kcal por ración Media
Ingredientes
4 Raciones
- beef sirloin400 g
- bell peppers200 g
- broccoli100 g
- onions50 g
- soy sauce2 tbsp
- olive oil1 tbsp
- garlic1 tsp
- ginger1 tsp
Preparación
- 1
Slice the beef sirloin into thin strips.
- 2
Cut the bell peppers into thin strips and chop the broccoli into small florets.
- 3
Slice the onions thinly.
- 4
Heat the olive oil in a large pan or wok over medium-high heat.
- 5
Add the garlic and ginger to the pan and sauté for about 30 seconds until fragrant.
- 6
Add the beef strips to the pan and cook for 3-4 minutes until browned.
- 7
Add the onions, bell peppers, and broccoli to the pan and stir-fry for another 4-5 minutes until the vegetables are tender-crisp.
- 8
Pour the soy sauce over the beef and vegetables, stirring well to combine.
- 9
Cook for an additional 1-2 minutes until everything is well-coated and heated through.
