Créé avec l’IA

Carrot and Cabbage Fritters

Name: Carrot and Cabbage Fritters
Total time: 35 min
Ingredients: 1 cup shredded carrot; 1 cup shredded cabbage; 1 cup all-purpose flour; 1 teaspoon baking powder; 1 teaspoon chili powder; Salt to taste; Oil for frying

35 min 184 kcal par portion Moyen

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Instructions

1
In a large bowl, combine the shredded carrot, shredded cabbage, all-purpose flour, baking powder, chili powder, and salt.
2
Mix the ingredients well until they are thoroughly combined.
3
Heat oil in a frying pan over medium heat.
4
Take a small portion of the mixture and shape it into a patty.
5
Carefully place the patty into the hot oil.
6
Fry the fritters until they are golden brown on both sides, about 3-4 minutes per side.
7
Remove the fritters from the oil and place them on a paper towel to drain excess oil.
8
Repeat the process with the remaining mixture.
9
Serve the fritters hot with your favorite dipping sauce.