Curried Chicken and Fruit Salad

Instructions

1. 1

   In a large mixing bowl, combine the diced cooked chicken breast, diced apple, chopped celery, raisins, and chopped almonds.

2. 2

   In a separate small bowl, mix the light mayonnaise with the curry powder until well combined.

3. 3

   Pour the curry mayonnaise mixture over the chicken and fruit mixture.

4. 4

   Gently toss all ingredients together until everything is evenly coated with the dressing.

5. 5

   Chill the salad in the refrigerator for at least 30 minutes before serving to allow the flavors to meld.

6. 6

   Serve the curried chicken and fruit salad on a bed of lettuce or as a filling for sandwiches or wraps.