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Cherry Tomato and Twaróg Cheese Tart

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Cherry Tomato and Twaróg Cheese Tart

75 min 352 kcal per serving Advanced

Ingredients

4 Servings
  • Twaróg cheese200 g
  • Cherry tomatoes200 g
  • Eggs2 pieces
  • Butter100 g
  • Cream100 ml

Instructions

  1. 1

    Preheat your oven to 180°C (356°F).

  2. 2

    In a bowl, mix the Twaróg cheese with the eggs until smooth.

  3. 3

    Melt the butter and let it cool slightly, then add it to the cheese and egg mixture.

  4. 4

    Stir in the cream until well combined.

  5. 5

    Pour the mixture into a tart pan.

  6. 6

    Slice the cherry tomatoes in half and arrange them on top of the cheese mixture.

  7. 7

    Bake in the preheated oven for 25-30 minutes, or until the tart is set and golden brown.

  8. 8

    Let it cool slightly before serving. Enjoy your Cherry Tomato and Twaróg Cheese Tart!

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