Creado con IA
Sicilian Thin Crust Chicken Supreme Pizza
45 min 299 kcal por ración Media
Ingredientes
4 Raciones
- pizza dough (thin crust)200 g
- part-skim mozzarella cheese100 g
- grilled chicken breast, sliced120 g
- sliced bell peppers80 g
- sliced red onion60 g
- black olives60 g
- homemade tomato pizza sauce100 g
- extra virgin olive oil1 tbsp
- dried oregano1 tsp
Preparación
- 1
Preheat your oven to 250°C (482°F) or as high as it will go, with a pizza stone or baking tray inside.
- 2
On a lightly floured surface, roll out the 200g pizza dough into a thin, round base about 30cm (12 inches) in diameter.
- 3
Transfer the rolled dough onto a piece of parchment paper for easy handling.
- 4
Spread the 100g homemade tomato pizza sauce evenly over the dough, leaving a 1cm border around the edges.
- 5
Sprinkle the 100g part-skim mozzarella cheese evenly over the sauce.
- 6
Arrange the 120g sliced grilled chicken breast, 80g sliced bell peppers, 60g sliced red onion, and 60g black olives evenly over the cheese.
- 7
Drizzle 1 tbsp extra virgin olive oil over the toppings.
- 8
Sprinkle 1 tsp dried oregano evenly over the pizza.
- 9
Carefully transfer the pizza (with parchment) onto the preheated stone or tray.
