Spicy Chicken Tacos

Instructions

1. 1

   Preheat a grill or skillet over medium-high heat.

2. 2

   In a bowl, mix the chicken breast with the chipotle chili powder and olive oil until well coated.

3. 3

   Grill or cook the chicken for about 6-7 minutes on each side, or until fully cooked and no longer pink inside.

4. 4

   Remove the chicken from the heat and let it rest for a few minutes before slicing it into thin strips.

5. 5

   Warm the corn tortillas on the grill or in a skillet for about 30 seconds on each side.

6. 6

   Assemble the tacos by placing sliced chicken on each tortilla.

7. 7

   Top with avocado slices, diced red onion, and chopped cilantro.

8. 8

   Serve with lime wedges on the side for squeezing over the tacos.

9. 9

   Enjoy your spicy chicken tacos!