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Spicy Chicken Tacos

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Spicy Chicken Tacos

30 min 600 kcal per serving Medium

Ingredients

4 Servings
  • chicken breast500 g
  • corn tortillas8 small
  • olive oil1 tablespoon
  • chili powder1 tablespoon
  • cumin1 teaspoon
  • paprika1 teaspoon
  • garlic powder1 teaspoon
  • onion powder1 teaspoon
  • jalapeño1 sliced
  • lime1 juiced
  • shredded lettuce1 cup
  • diced tomatoes0,5 cup
  • chopped cilantro0,25 cup

Instructions

  1. 1

    Cut the chicken breast into small strips.

  2. 2

    In a bowl, mix the chili powder, cumin, paprika, garlic powder, and onion powder.

  3. 3

    Add the chicken strips to the bowl and coat them evenly with the spice mixture.

  4. 4

    Heat the olive oil in a skillet over medium heat.

  5. 5

    Add the spiced chicken strips to the skillet and cook for 6-8 minutes, or until fully cooked.

  6. 6

    Warm the corn tortillas in a separate pan or microwave.

  7. 7

    Assemble the tacos by placing the cooked chicken on each tortilla.

  8. 8

    Top with sliced jalapeño, shredded lettuce, diced tomatoes, and chopped cilantro.

  9. 9

    Squeeze lime juice over the tacos for added flavor.

  10. 10

    Serve immediately and enjoy your Spicy Chicken Tacos.

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