Cornmeal Hot Dog Bites

Instructions

1. 1

   Preheat your oven to 400°F (200°C) and lightly grease a baking sheet.

2. 2

   In a large bowl, combine the cornmeal, all-purpose flour, baking powder, sugar, and salt.

3. 3

   Add the milk and vegetable oil to the dry ingredients and mix until just combined.

4. 4

   Cut each hot dog into 4 equal pieces.

5. 5

   Dip each hot dog piece into the batter, ensuring it is fully coated.

6. 6

   Place the coated hot dog pieces onto the prepared baking sheet.

7. 7

   Bake in the preheated oven for 15-20 minutes, or until the batter is golden brown and cooked through.

8. 8

   Remove from the oven and let cool slightly before serving.

9. 9

   Serve warm with your favorite dipping sauce.