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Disneyland Corn Dogs 3

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Disneyland Corn Dogs

45 min 874 kcal per serving Medium

Ingredients

4 Servings
  • hot dogs8 pieces
  • cornmeal1 cup
  • all-purpose flour1 cup
  • sugar1/4 cup
  • baking powder1 tablespoon
  • salt1 teaspoon
  • milk1 cup
  • egg1 piece
  • wooden skewers8 pieces
  • vegetable oil4 cups

Instructions

  1. 1

    Insert wooden skewers into the hot dogs, leaving enough skewer exposed to hold.

  2. 2

    In a large bowl, whisk together the cornmeal, all-purpose flour, sugar, baking powder, and salt.

  3. 3

    In a separate bowl, beat the egg and then add the milk. Mix well.

  4. 4

    Pour the wet ingredients into the dry ingredients and stir until just combined. The batter should be thick.

  5. 5

    Heat the vegetable oil in a deep fryer or large pot to 350°F (175°C).

  6. 6

    Dip each hot dog into the batter, ensuring it is fully coated. Allow any excess batter to drip off.

  7. 7

    Carefully place the coated hot dogs into the hot oil. Fry until golden brown, about 3-5 minutes.

  8. 8

    Remove the corn dogs from the oil and place them on a paper towel-lined plate to drain excess oil.

  9. 9

    Serve hot and enjoy your Disneyland Corn Dogs!

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