
Creato con AI
Preheat your grill to medium-high heat.
In a large bowl, combine the minced garlic, chicken seasoning, spice and roasted garlic seasoning, onion powder, and olive oil.
Add the shrimp to the bowl and toss to coat them evenly with the seasoning mixture.
Thread the shrimp onto skewers, leaving a little space between each shrimp.
Place the skewers on the preheated grill and cook for 2-3 minutes on each side, or until the shrimp are opaque and cooked through.
Remove the skewers from the grill and squeeze fresh lemon juice over the shrimp.
Garnish with chopped fresh dill before serving.
Serve the skewers with lemon wedges on the side.