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Garlic Shrimp Skewers

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Garlic Shrimp Skewers

15 min 190 kcal per serving Easy

Ingredients

4 Servings
  • shrimp1 pound
  • garlic4 cloves
  • chicken seasoning1 teaspoon
  • spice and roasted garlic seasoning1 teaspoon
  • onion powder1 teaspoon
  • olive oil2 tablespoons
  • lemon1 whole
  • fresh dill1 tablespoon

Instructions

  1. 1

    Preheat your grill to medium-high heat.

  2. 2

    In a large bowl, combine the minced garlic, chicken seasoning, spice and roasted garlic seasoning, onion powder, and olive oil.

  3. 3

    Add the shrimp to the bowl and toss to coat them evenly with the seasoning mixture.

  4. 4

    Thread the shrimp onto skewers, leaving a little space between each shrimp.

  5. 5

    Place the skewers on the preheated grill and cook for 2-3 minutes on each side, or until the shrimp are opaque and cooked through.

  6. 6

    Remove the skewers from the grill and squeeze fresh lemon juice over the shrimp.

  7. 7

    Garnish with chopped fresh dill before serving.

  8. 8

    Serve the skewers with lemon wedges on the side.

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