Lemon Garlic Shrimp Skewers

Instructions

1. 1

   Preheat your grill to medium-high heat.

2. 2

   In a bowl, combine the olive oil, juice of 1 lemon, minced garlic, paprika, chili flakes, salt, and pepper.

3. 3

   Add the shrimp to the bowl and toss to coat them evenly with the marinade. Let them marinate for about 15 minutes.

4. 4

   While the shrimp is marinating, soak wooden skewers in water to prevent them from burning on the grill.

5. 5

   Thread the marinated shrimp onto the skewers.

6. 6

   Grill the shrimp skewers for 2-3 minutes on each side, or until the shrimp are opaque and cooked through.

7. 7

   Remove the skewers from the grill and squeeze the juice of the remaining lemon over the shrimp.

8. 8

   Serve the shrimp skewers hot, garnished with lemon wedges if desired.