Peanut Butter Chocolate Chip Cookies 1

Made with AI

Peanut Butter Chocolate Chip Cookies

25 min 791 kcal per serving Easy

Ingredients

4 Servings
  • peanut butter1 cup
  • sugar1 cup
  • large egg1 piece
  • chocolate chips1 cup

Instructions

  1. 1

    Preheat your oven to 350°F (175°C).

  2. 2

    In a large mixing bowl, combine 1 cup of peanut butter, 1 cup of sugar, and 1 large egg. Mix until the ingredients are well combined and smooth.

  3. 3

    Gently fold in 1 cup of chocolate chips until evenly distributed throughout the dough.

  4. 4

    Line a baking sheet with parchment paper.

  5. 5

    Using a tablespoon, scoop the dough and place it onto the prepared baking sheet, leaving about 2 inches between each cookie.

  6. 6

    Flatten each cookie slightly with the back of a fork, creating a crisscross pattern.

  7. 7

    Bake in the preheated oven for 10-12 minutes, or until the edges are golden brown.

  8. 8

    Remove from the oven and let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

  9. 9

    Enjoy your delicious Peanut Butter Chocolate Chip Cookies!

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