Peanut Butter Chocolate Chip Cookies

Instructions

1. 1

   Preheat your oven to 350°F (175°C).

2. 2

   In a large mixing bowl, combine 1 cup of peanut butter, 1 cup of sugar, and 1 large egg. Mix until the ingredients are well combined and smooth.

3. 3

   Gently fold in 1 cup of chocolate chips until evenly distributed throughout the dough.

4. 4

   Line a baking sheet with parchment paper.

5. 5

   Using a tablespoon, scoop the dough and place it onto the prepared baking sheet, leaving about 2 inches between each cookie.

6. 6

   Flatten each cookie slightly with the back of a fork, creating a crisscross pattern.

7. 7

   Bake in the preheated oven for 10-12 minutes, or until the edges are golden brown.

8. 8

   Remove from the oven and let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

9. 9