Créé avec l’IA
Drumstick and Bacon Stir-Fry
35 min 172 kcal par portion Moyen
Ingrédients
4 Portions
- drumsticks4 pieces
- bacon4 slices
- minced garlic2 teaspoons
- mixed vegetables2 cups
Instructions
- 1
Preheat a large skillet over medium heat.
- 2
Add the bacon slices to the skillet and cook until crispy. Remove the bacon and set aside, leaving the bacon fat in the skillet.
- 3
In the same skillet, add the drumsticks and cook until they are browned on all sides and cooked through, about 20-25 minutes. Remove the drumsticks and set aside.
- 4
Add the minced garlic to the skillet and sauté for about 1 minute until fragrant.
- 5
Add the mixed vegetables to the skillet and stir-fry for 5-7 minutes until they are tender-crisp.
- 6
Return the drumsticks and crumbled bacon to the skillet, and stir everything together to combine.
- 7
Cook for an additional 2-3 minutes to heat everything through.
- 8
Serve hot and enjoy your Drumstick and Bacon Stir-Fry.
