Baked Turkey Wings

Instructions

1. 1

   Preheat your oven to 375°F (190°C).

2. 2

   Rinse the turkey wings under cold water and pat them dry with paper towels.

3. 3

   Place the turkey wings in a large baking dish.

4. 4

   Drizzle the olive oil over the turkey wings and rub it in to coat them evenly.

5. 5

   In a small bowl, mix together the garlic powder, paprika, dried thyme, salt, and black pepper.

6. 6

   Sprinkle the seasoning mixture over the turkey wings, ensuring they are evenly coated.

7. 7

   Arrange the lemon slices around and on top of the turkey wings.

8. 8

   Cover the baking dish with aluminum foil.

9. 9

   Bake in the preheated oven for 1 hour.

10. 10

    Remove the foil and bake for an additional 30 minutes, or until the turkey wings are golden brown and cooked through.

11. 11

    Remove from the oven and let the wings rest for a few minutes before serving.