Pepper Pork Stew

Instructions

1. 1

   Cut the pork shoulder into bite-sized pieces.

2. 2

   Heat the olive oil in a large pot over medium heat.

3. 3

   Add the pork pieces to the pot and brown them on all sides.

4. 4

   While the pork is browning, chop the bell peppers and onion, and mince the garlic.

5. 5

   Once the pork is browned, add the chopped onion and minced garlic to the pot. Sauté until the onion is translucent.

6. 6

   Add the chopped bell peppers, vegetable broth, diced tomatoes, black pepper, paprika, and salt to the pot.

7. 7

   Stir well to combine all the ingredients.

8. 8

   Bring the mixture to a boil, then reduce the heat to low and let it simmer for about 1 hour, or until the pork is tender.

9. 9

   Taste and adjust seasoning if necessary.

10. 10

    Serve hot and enjoy your Pepper Pork Stew.