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American Style Deep Dish Veggie Pizza

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American Style Deep Dish Veggie Pizza

60 min 635 kcal per serving Advanced

Ingredients

4 Servings
  • deep dish pizza dough600 g
  • mozzarella cheese200 g
  • spinach100 g
  • mushrooms100 g
  • bell peppers100 g
  • tomato sauce200 g
  • olive oil2 tbsp

Instructions

  1. 1

    Preheat your oven to 220°C (428°F).

  2. 2

    Lightly grease a deep dish pizza pan with 1 tablespoon of olive oil.

  3. 3

    Roll out the 600g deep dish pizza dough and press it evenly into the pan, making sure to push the dough up the sides to form a thick crust.

  4. 4

    Spread the 200g tomato sauce evenly over the dough.

  5. 5

    Evenly distribute the 100g spinach, 100g mushrooms, and 100g bell peppers over the sauce.

  6. 6

    Sprinkle the 200g mozzarella cheese over the vegetables.

  7. 7

    Drizzle the remaining 1 tablespoon of olive oil over the top of the pizza.

  8. 8

    Bake in the preheated oven for 25-30 minutes, or until the crust is golden brown and the cheese is bubbly and slightly browned.

  9. 9

    Remove the pizza from the oven and let it cool for 5 minutes before slicing and serving.

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