Spicy Shrimp Alfredo with Whole Wheat Pasta

Instructions

1. 1

   Cook the whole wheat pasta according to the package instructions. Drain and set aside.

2. 2

   In a large skillet, heat the olive oil over medium heat.

3. 3

   Add the minced garlic and red pepper flakes to the skillet and sauté for about 1 minute until fragrant.

4. 4

   Add the shrimp to the skillet and cook until they turn pink and are cooked through, about 3-4 minutes. Remove the shrimp from the skillet and set aside.

5. 5

   In the same skillet, pour in the heavy cream and bring to a simmer.

6. 6

   Stir in the grated Parmesan cheese until the sauce is smooth and creamy.

7. 7

   Season the sauce with salt and black pepper to taste.

8. 8

   Add the cooked pasta and shrimp back into the skillet, tossing to coat everything evenly with the sauce.

9. 9

   Serve immediately, garnished with additional Parmesan cheese and red pepper flakes if desired.