Made with AI
Chicken Soup
45 min 252 kcal per serving Easy
Ingredients
4 Servings
- chicken breast400 g
- carrots200 g
- celery100 g
- onions100 g
- noodles50 g
- olive oil30 ml
- salt5 g
- black pepper5 g
- chicken broth1 liter
Instructions
- 1
Heat the olive oil in a large pot over medium heat.
- 2
Add the chopped onions, carrots, and celery to the pot. Cook until the vegetables are tender, about 5-7 minutes.
- 3
Add the chicken breast to the pot and cook until it is no longer pink, about 5-7 minutes.
- 4
Pour in the chicken broth and bring the mixture to a boil.
- 5
Reduce the heat to low and let the soup simmer for about 20 minutes.
- 6
Add the noodles to the pot and cook until they are tender, about 10 minutes.
- 7
Season the soup with salt and black pepper to taste.
- 8
Serve hot and enjoy your delicious chicken soup.
