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Coconut Hen Curry

Name: Coconut Hen Curry
Total time: 45 min
Ingredients: 1.5 pounds chicken breast; 1 cup coconut milk; 1 tablespoon curry powder; 1 onion; 2 cloves garlic; 1 tablespoon olive oil; 1 teaspoon salt; 1 teaspoon black pepper; 1 cup diced tomatoes; 1 tablespoon ginger

45 min 600 kcal a porzione Medio

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Ingredienti

4 Porzioni

chicken breast1,5 pounds
coconut milk1 cup
curry powder1 tablespoon
onion1 medium
garlic2 cloves
olive oil1 tablespoon
salt1 teaspoon
black pepper1 teaspoon
diced tomatoes1 cup
ginger1 tablespoon

Istruzioni

1
Begin by cutting the chicken breast into bite-sized pieces.
2
Heat the olive oil in a large pan over medium heat.
3
Add the chopped onion and sauté until translucent.
4
Add the minced garlic and grated ginger, cooking for another minute until fragrant.
5
Stir in the curry powder and cook for an additional minute.
6
Add the chicken pieces to the pan, cooking until they are browned on all sides.
7
Pour in the coconut milk and diced tomatoes, stirring to combine.
8
Season with salt and black pepper.
9
Bring the mixture to a simmer, then reduce the heat to low.
10

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Coconut Hen Curry

Ingredienti

Istruzioni

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