Spicy Minced Meat Stir-Fry

Instructions

1. 1

   Begin by finely chopping the large onion and mincing the garlic cloves.

2. 2

   Heat a large pan over medium-high heat and add the minced meat. Cook until browned, breaking it apart with a spatula.

3. 3

   Add the chopped onion and minced garlic to the pan. Stir well and cook until the onion becomes translucent.

4. 4

   Stir in the frozen vegetables and continue to cook for about 5 minutes, or until the vegetables are heated through.

5. 5

   Slice the cucumber into thin rounds and set aside.

6. 6

   Season the stir-fry with black pepper, adjusting to taste.

7. 7

   Serve the spicy minced meat stir-fry hot, garnished with the sliced cucumber on the side.