Zucchini Noodles with Avocado Sauce

Instructions

1. 1

   Use a spiralizer or a julienne peeler to create noodles from the zucchinis. Set aside.

2. 2

   In a blender or food processor, combine the avocados, fresh basil leaves, lemon juice, garlic, and olive oil. Blend until smooth and creamy.

3. 3

   Season the avocado sauce with salt and pepper to taste.

4. 4

   In a large bowl, combine the zucchini noodles with the avocado sauce. Toss until the noodles are well coated.

5. 5

   Serve immediately, garnished with additional basil leaves if desired.