Créé avec l’IA
Spicy Chicken Pasta Salad
30 min 585 kcal par portion Moyen
Ingrédients
4 Portions
- whole wheat pasta200 g
- grilled chicken breast300 g
- cherry tomatoes100 g
- baby spinach50 g
- red bell pepper1 medium
- olive oil1 tablespoon
- chili flakes1 teaspoon
- lemon1 medium
Instructions
- 1
Cook the whole wheat pasta according to the package instructions. Drain and set aside.
- 2
Slice the grilled chicken breast into thin strips.
- 3
Halve the cherry tomatoes and slice the red bell pepper into thin strips.
- 4
In a large bowl, combine the cooked pasta, grilled chicken, cherry tomatoes, baby spinach, and red bell pepper.
- 5
In a small bowl, whisk together the olive oil, chili flakes, and the juice of the lemon.
- 6
Pour the dressing over the pasta salad and toss to combine.
- 7
Serve immediately or refrigerate for later use.
