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Cheese Ball Sandwich

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Cheese Ball Sandwich

20 min 270 kcal per serving Easy

Ingredients

4 Servings
  • cheese balls8 pieces
  • whole grain bread8 slices
  • mayonnaise4 tablespoons
  • mustard1 teaspoon
  • black pepper0,5 teaspoon
  • paprika0,5 teaspoon
  • lettuce leaves4 leaves
  • tomato1 medium

Instructions

  1. 1

    In a small bowl, mix the mayonnaise, mustard, black pepper, and paprika until well combined.

  2. 2

    Spread the mayonnaise mixture evenly on one side of each slice of whole grain bread.

  3. 3

    Place a lettuce leaf on four of the bread slices.

  4. 4

    Slice the tomato and distribute the slices evenly over the lettuce.

  5. 5

    Place two cheese balls on top of the tomato slices on each sandwich.

  6. 6

    Top with the remaining slices of bread, mayonnaise side down.

  7. 7

    Press gently to secure the sandwich and serve immediately.

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