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Harissa Tomato Dipping Sauce

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Harissa Tomato Dipping Sauce

10 min 68 kcal per serving Easy

Ingredients

4 Servings
  • tomato paste120 ml
  • harissa paste2 tablespoons
  • olive oil1 tablespoon
  • lemon juice1 tablespoon
  • cumin1 teaspoon
  • salt0,5 teaspoon

Instructions

  1. 1

    In a medium bowl, add the tomato paste, harissa paste, olive oil, lemon juice, cumin, and salt.

  2. 2

    Whisk all the ingredients together until the mixture is smooth and well combined.

  3. 3

    Taste and adjust seasoning if needed, adding more salt or lemon juice to your preference.

  4. 4

    Transfer the sauce to a serving bowl.

  5. 5

    Serve immediately as a dipping sauce, or cover and refrigerate until ready to use.

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