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Italian Sausage and Potato Skillet 1

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Italian Sausage and Potato Skillet

35 min 600 kcal per serving Easy

Ingredients

4 Servings
  • Italian sausage200 g
  • potatoes2 pieces
  • onion1 piece
  • red bell pepper1 piece
  • hot pepper1 piece
  • tomatoes2 pieces
  • butter2 tablespoons
  • saltto taste

Instructions

  1. 1

    Heat a large skillet over medium heat and add the butter.

  2. 2

    Once the butter is melted, add the chopped onion and sauté until translucent.

  3. 3

    Add the Italian sausage to the skillet, breaking it up with a spoon, and cook until browned.

  4. 4

    Add the diced potatoes to the skillet and cook for about 10 minutes, stirring occasionally.

  5. 5

    Add the chopped red bell pepper and hot pepper to the skillet and continue to cook for another 5 minutes.

  6. 6

    Stir in the chopped tomatoes and season with salt to taste.

  7. 7

    Cover the skillet and let it cook for an additional 5-10 minutes, or until the potatoes are tender.

  8. 8

    Serve hot and enjoy your Italian Sausage and Potato Skillet.

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