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Paneer Salad

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Paneer Salad

15 min 179 kcal per serving Easy

Ingredients

4 Servings
  • paneer200 g
  • tomato100 g
  • onion100 g
  • green chilli1 piece
  • cucumber50 g
  • lemon juice1 tablespoon
  • olive oil1 tablespoon
  • saltto taste N/A
  • pepperto taste N/A
  • fresh mint leavesa few leaves

Instructions

  1. 1

    Cut the paneer into small cubes.

  2. 2

    Chop the tomato, onion, cucumber, and green chilli into small pieces.

  3. 3

    In a large bowl, combine the paneer, tomato, onion, cucumber, and green chilli.

  4. 4

    Add the lemon juice and olive oil to the bowl.

  5. 5

    Season with salt and pepper to taste.

  6. 6

    Toss everything together until well mixed.

  7. 7

    Garnish with fresh mint leaves before serving.

  8. 8

    Serve immediately and enjoy your fresh paneer salad.

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