Creado con IA
Sausage Ramyon Omelette
20 min 220 kcal por ración Media
Ingredientes
4 Raciones
- ramyon noodles200 g
- halal sausage150 g
- eggs4 pieces
- soy sauce1 tablespoon
- chili flakes1 teaspoon
- mushrooms50 g
- bell peppers50 g
Preparación
- 1
Cook the ramyon noodles according to the package instructions, then drain and set aside.
- 2
Slice the halal sausage into thin pieces.
- 3
In a large pan, sauté the sliced sausage over medium heat until browned.
- 4
Add the mushrooms and bell peppers to the pan and cook until they are tender.
- 5
In a bowl, beat the eggs with the soy sauce and chili flakes.
- 6
Pour the egg mixture over the sausage and vegetables in the pan.
- 7
Stir gently to combine and cook until the eggs are set.
- 8
Add the cooked ramyon noodles to the pan and mix everything together.
- 9
Serve the Sausage Ramyon Omelette hot and enjoy!
