Spicy Tomato and Garlic Pasta

Instructions

1. 1

   Cook the whole wheat pasta according to the package instructions until al dente. Drain and set aside.

2. 2

   While the pasta is cooking, dice the tomatoes and mince the garlic cloves.

3. 3

   In a large skillet, heat the olive oil over medium heat.

4. 4

   Add the minced garlic to the skillet and sauté for about 1 minute until fragrant.

5. 5

   Add the diced tomatoes to the skillet and cook for 5-7 minutes until they start to break down.

6. 6

   Stir in the red pepper flakes, and season with salt and pepper to taste.

7. 7

   Add the cooked pasta to the skillet and toss to combine with the tomato and garlic sauce.

8. 8

   Cook for an additional 2-3 minutes to heat through.

9. 9

   Serve hot, garnished with additional red pepper flakes if desired.