Made with AI
Vegetarian Tacos
20 min 205 kcal per serving Easy
Ingredients
4 Servings
- small corn tortillas8 pieces
- black beans2 cups
- diced tomatoes1 cup
- shredded lettuce1 cup
- diced onions1/2 cup
- shredded cheddar cheese1/2 cup
- salsa1/4 cup
- olive oil1 tablespoon
- cumin1 teaspoon
- chili powder1 teaspoon
Instructions
- 1
Heat the olive oil in a pan over medium heat.
- 2
Add the diced onions to the pan and sauté until they are translucent, about 5 minutes.
- 3
Add the black beans, cumin, and chili powder to the pan. Stir well to combine and cook for another 5 minutes until heated through.
- 4
Warm the corn tortillas in a separate pan or microwave until they are pliable.
- 5
Assemble the tacos by placing a spoonful of the black bean mixture onto each tortilla.
- 6
Top with diced tomatoes, shredded lettuce, shredded cheddar cheese, and salsa.
- 7
Serve immediately and enjoy your Vegetarian Tacos!
