Creado con IA
Vegas Veggie Pizza
30 min 200 kcal por ración Media
Ingredientes
4 Raciones
- whole wheat pizza crust1 whole
- pizza sauce0,5 cup
- shredded mozzarella cheese1 cup
- sliced mushrooms0,5 cup
- sliced bell peppers0,5 cup
- sliced red onions0,25 cup
- black olives, sliced0,25 cup
- spinach leaves0,25 cup
- dried oregano1 tsp
- red pepper flakes1 tsp
Preparación
- 1
Preheat your oven to 450°F (232°C).
- 2
Place the whole wheat pizza crust on a baking sheet or pizza stone.
- 3
Spread the pizza sauce evenly over the crust.
- 4
Sprinkle the shredded mozzarella cheese over the sauce.
- 5
Distribute the sliced mushrooms, bell peppers, red onions, black olives, and spinach leaves evenly over the cheese.
- 6
Sprinkle the dried oregano and red pepper flakes over the top of the vegetables.
- 7
Bake in the preheated oven for 10-12 minutes, or until the cheese is melted and bubbly, and the crust is golden brown.
- 8
Remove from the oven and let cool for a few minutes before slicing and serving. Enjoy your Vegas Veggie Pizza!
