1Made with AI
Classic BLT Sandwich
20 min 343 kcal per serving Easy
Ingredients
4 Servings
- whole grain bread8 slices
- bacon8 slices
- romaine lettuce4 leaves
- tomato8 slices
- mayonnaise4 tablespoons
Instructions
- 1
Preheat a skillet over medium heat.
- 2
Cook the bacon in the skillet until crispy, about 5-7 minutes. Remove and drain on paper towels.
- 3
Toast the slices of whole grain bread until golden brown.
- 4
Spread 1 tablespoon of mayonnaise on one side of each slice of bread.
- 5
Place 2 slices of bacon on 4 of the bread slices.
- 6
Add a leaf of romaine lettuce on top of the bacon.
- 7
Place 2 slices of tomato on top of the lettuce.
- 8
Top with the remaining slices of bread, mayonnaise side down.
- 9
Cut each sandwich in half and serve immediately.



