BLT Wrap

Instructions

1. 1

   Cook the bacon in a skillet over medium heat until crispy. Remove and drain on paper towels.

2. 2

   Lay out the whole wheat tortillas on a clean surface.

3. 3

   Spread 1 tablespoon of mayonnaise on each tortilla.

4. 4

   Place a leaf of romaine lettuce on each tortilla.

5. 5

   Add 2 slices of tomato on top of the lettuce.

6. 6

   Place 2 slices of cooked bacon on top of the tomato slices.

7. 7

   Roll up each tortilla tightly to form a wrap.

8. 8

   Cut each wrap in half, if desired, and serve immediately.