
Made with AI
Preheat your grill to medium-high heat.
In a large bowl, combine the honey, chili flakes, olive oil, soy sauce, salt, and black pepper. Mix well to create the marinade.
Add the cubed pork chops to the marinade and toss to coat evenly. Let it marinate for at least 30 minutes.
While the pork is marinating, prepare the vegetables by cubing the red bell pepper, green bell pepper, and onion.
Thread the marinated pork, red bell pepper, green bell pepper, and onion onto skewers, alternating between the meat and vegetables.
Place the skewers on the preheated grill and cook for 10-12 minutes, turning occasionally, until the pork is cooked through and the vegetables are tender.
Remove the skewers from the grill and let them rest for a few minutes before serving.
Serve the Spicy Honey Pork Skewers hot and enjoy!