1Made with AI
Spinach and Avocado Salad
20 min 294 kcal per serving Easy
Ingredients
4 Servings
- baby spinach4 cups
- avocados2 pieces
- feta cheese0,5 cup
- sunflower seeds0,25 cup
- lemon1 piece
- olive oil2 tablespoons
- saltto taste
- pepperto taste
Instructions
- 1
Wash and dry the baby spinach thoroughly.
- 2
Cut the avocados in half, remove the pit, and scoop out the flesh. Slice the avocado into thin pieces.
- 3
In a large salad bowl, combine the baby spinach, sliced avocados, and crumbled feta cheese.
- 4
Add the sunflower seeds to the salad.
- 5
In a small bowl, squeeze the juice of the lemon and mix it with the olive oil. Season with salt and pepper to taste.
- 6
Drizzle the lemon and olive oil dressing over the salad.
- 7
Toss the salad gently to combine all ingredients well.
- 8
Serve immediately and enjoy your fresh Spinach and Avocado Salad.



