Banana French Toast

Instructions

1. 1

   In a large bowl, whisk together the eggs, milk, vanilla extract, and ground cinnamon until well combined.

2. 2

   Heat a large skillet over medium heat and add 1 tablespoon of butter.

3. 3

   Dip each slice of whole wheat bread into the egg mixture, ensuring both sides are well coated.

4. 4

   Place the coated bread slices onto the skillet and cook until golden brown, about 2-3 minutes per side. Add more butter to the skillet as needed.

5. 5

   While the bread is cooking, slice the bananas.

6. 6

   Once the French toast is cooked, serve it on a plate and top with banana slices.

7. 7

   Drizzle honey over the French toast and bananas.

8. 8

   Serve warm and enjoy your Banana French Toast!