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Air Fryer Chicken Wings

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Air Fryer Chicken Wings

30 min 275 kcal per serving Easy

Ingredients

4 Servings
  • chicken wings2 pounds
  • olive oil1 tablespoon
  • garlic powder1 teaspoon
  • paprika1 teaspoon
  • salt1 teaspoon
  • black pepper1 teaspoon

Instructions

  1. 1

    Preheat your air fryer to 400°F (200°C).

  2. 2

    In a large bowl, combine the chicken wings, olive oil, garlic powder, paprika, salt, and black pepper. Toss until the wings are evenly coated.

  3. 3

    Arrange the chicken wings in a single layer in the air fryer basket. You may need to cook them in batches depending on the size of your air fryer.

  4. 4

    Cook the wings in the air fryer for 20-25 minutes, flipping them halfway through the cooking time, until they are golden brown and crispy.

  5. 5

    Remove the wings from the air fryer and let them rest for a few minutes before serving.

  6. 6

    Serve the wings hot, optionally with your favorite dipping sauce.

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